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Dutch foods firm acquires Grampian
Written by News Desk   
Wednesday, 18 June 2008

Dutch meat processor, Vion, has acquired Grampian Country Foods for an undisclosed sum.

Grampian has East of England interests that include a vacant poultry site in Attleborough, Norfolk, and a sausage products subsidiary at Eye in Suffolk.

Vion says the deal strengthens its UK position where it has thriving operations in a number of markets, including sausage, fresh pork and bacon arenas.

Vion chairman Daan van Doorn said the combined group would become a major player in the UK food industry.

Grampian closed its loss-making poultry factory in Norfolk earlier this year with the loss of 300 jobs and there are no plans to re-open the plant. Grampian retains ownership of the site.

It is understood that Grampian will be integrated into a new division called VION UK headed by new chief executive, Ton Christiaanse. Peter Barr, formerly chairman of the UK’s Meat and Livestock Commission, will serve as the company’s non-executive chairman.

VION has a single shareholder, the ZLTO, the Dutch Southern Agricultural and Horticultural Farmers’ Union. Grampian Country Food Group was founded in Scotland in 1980 and has grown to £1.8 billion turnover with almost 20,000 staff worldwide.

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